The Ingredients and The Way of Cooking

At J's KITCHEN, the macrobiotic way is used as the base, which uses the whole produce. Brown rice is organic.The sprouts, roots, and even the skin of the vegetables are deliciously cooked. For this reason, the vegetables used are all organic and the seasonings used are all natural, with no preservatives added. The water used is elaborately filtered, eliminating harmful elements as much as possible. Whitened sugar, meat,eggs,and animal fat from dairy produce is not used.The carefully grown grains and vegetables give us a flavor of our good old days, and are rich in nutrition.